Blue Ribbon Cafe
Welcomes SUMMER!
The Forsyth County Nutrition Department is committed to the success and well being of our students by providing quality food with exceptional services.
Kim Colon ~ Manager
770-781-2240 Ext 150149
Cafeteria Staff
Vicki Chester Rene Dockery
Kelly Minard Gina Orr Jill Abbs
Beth Weimer Julie Williams
Please make note that MAY 1st we stop allowing charges on your student's account. Please make sure your child's lunch account is funded, you can check the balance via mylunchmoney.com. Also, remember to stop the "Smart Pay" feature through mylunchmoney.com around the last week of May. Please click below for our current menu:
Meal Prices
| Reduced | Paid | Guest |
Breakfast | $0.30 | $1.25 | $2.00 |
Lunch | $0.40 | $2.25 | $3.25 |
The Free and Reduced Meal Program is available to assist families during times of financial hardship. The School Nutrition Program accepts applications throughout the school year. Students approved for free or reduced priced meals may eat breakfast and lunch free or at a reduced cost.
"In accordance with Federal Law and U.S. Dept. of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write: USDA, Director, Office of Adjudication, 1400 Independence Ave, SW, Washington, D.C. 20250-9410 or call toll free (866) 632-9992. Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer."
