Welcome Sawnee Café
Look what's new!
Check out our newest feature: MealViewer app and online menus. Download the MealViewer app from the Apple App Store or from the Android Google Play Store. Customize Student Profiles to check for allergies, nutrition, and carb counts.
A neat new tool to keep up with the school breakfast and lunch, click link. Sawnee Chiefs MealViewer Online Menus
Free and Reduce application online, click link https://schoolmealapp.forsyth.k12.ga.us
Meal Prices: $2.50 student Lunches $1.40 student BreakfastsReduced lunch: $.40 Reduced Breakfast: $.30Employee Lunch price: $3.00 Breakfast price: $2.00Guest Lunch: $3.50 Guest breakfast: $2.25
MealCharge policy and Courtesy Snack
The Board policy for students without adequate funds to purchase school meals allows for elementary students to charge up to 5 lunches. Negative meal charges are not allowed for middle or high school students, adults, or for any ala carte purchases. Students who have unpaid meal charges will not be allowed to purchase ala carte food items until meal charges have been repaid.
Elementary students who have exceeded the charge limit, as well as middle and high school students without sufficient funds for lunch, will be offered an alternative snack of a cheese sandwich and milk or juice. To prevent your child from being offered the courtesy snack, please provide money for your student's meals each day or prepay for meals in advance. School cafeterias make every effort to inform students and parents when funds are low with notices sent home via student, verbal reminders to students, and apple stamps.
Parents are responsible to ensure that children have an adequate lunch from home or sufficient funds to purchase school meals. To assist parents, student account balances can be monitored any time via www.mypaymentsplus.com regardless of whether you use the online funding option, send cash or checks, or you may call the school nutrition program.
To view a student meal account balance (or to fund their account) go to and www.mypaymentsplus.com create an account. Add your student(s) by entering their student ID# and selecting their school. The account balance displays in the middle of screen. We also recommend that you set a Low Balance Alert ($10 or higher is suggested) using the links on the page to receive an email reminder when funds are low.
Foodservice Manager 3-5 buildingKaren Hughes
Phone 770-887-6161 Ext.771191Foodservice Manager K-2 buildingPhyllis SilversPhone 770-887-6161 Ext. 772149
AndreaPerkins, MS, RD, SNS
Asst.Director, School Nutrition Program
ForsythCo. School Nutrition Program
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW
Washington, D.C. 20250-9410
fax: (202) 690-7442; or
This institution is an equal opportunity provider.