•                                             Welcome to Vickery Creek Elem Cafe'

                                                                                     Home of the Vikings 

                                         school lunch




                                               MEAL PRICES 2018/2019

                                                                                   Student Breakfast:  $1.50 paid; $0.30 reduced
                                                                                   Student Lunch:  $2.60 paid; $0.40 reduced
                                                                                   Guest Breakfast:  $2.50
                                                                                   Guest Lunch:  $3.75
                                                                                   Employee Breakfast:  $2.10
                                                                                   Employee Lunch:  $3.10

    Questions: Please contact Mrs. Vickey Scott, Café Manager, at 770-346-0040ext. 180183. Vscott@forsyth.k12.ga.us

    Menus: menu

    Free & Reduced application: free & reduced

    My payments plus:online meal payment

    Look What is New: Vickery Vikings Menu App

    Check out our newest feature: MealViewer app and online menus. Download the MealViewer app from the Apple App Store or from the Android Google Play Store. Customize Student Profiles to check for allergies,nutrition and carb counts. Keep up with Breakfast and lunch. A neat tool to have!!!


     Attention Parents!!!

     As we prepare for the end of another school year, Forsyth Co. Food Services will no longer allow Negative charges to student accounts effective after meal service May 1st. To ensure that your child can continue to enjoy school meals or to clear your student’s account of any negative balances, please send a payment (cash or check) to the school, or visit www.MyPaymentsPlus.com to make a payment online.


    Al llegar al final de otro año escolar, el Servicio de Alimentos del condado de Forsyth ya no permitirá tener balances negativos en las cuentas de los estudiantes después del servicio de comida, 1 de mayo del año en curso. Para asegurarse de que su hijo pueda seguir disfrutando de las comidas escolares o para evitar que la cuenta de su estudiante entre en saldo negativo, por favor, envíe un pago (efectivo o cheque) a la escuela, o visite www.MyPaymentsPlus.com para hacer un pago en línea.                                               

        nut  har  har


    Meal Charge policy


     The Board policy for students without adequate funds to purchase school meals allows for elementary students to charge up to 5 lunches.  Negative meal charges are not allowed for middle or high school students, adults, or for any a la carte purchases.  Students who have unpaid meal charges will not be allowed to purchase a la carte food items until meal charges have been repaid.

    Parents are responsible to ensure that children have an adequate lunch from home or sufficient funds to purchase school meals.  To assist parents, student account balances can be monitored any time via www.mypaymentsplus.com   regardless of whether you use the online funding option, send cash or checks,or you may call the school nutrition program.

    To view a student meal account balance (or to fund their account) go to www.mypaymentsplus.com    and create an account.  Add your student(s) by entering their student ID# and selecting their school.  The account balance displays in the middle of screen. We also recommend that you set a Low Balance Alert ($10 or higher is suggested) using the links on the page to receive an email reminder when funds are low.



    Here are some websites that can provide more school nutrition information.

    School Nutrition Association USDA/Team Nutrition

    The National School Lunch Program was established in 1946. It is a federally funded program which feeds more than 28 million children every school day. For some, this lunch is their most nutritious meal of the day. Kids who eat nutritious meals perform better in all aspects of their lives. The school lunch nutrition is based on mandated government guidelines for nutrients, calories, fat and protein. The National School Lunch Program is the largest federal child nutrition program and the second largest single source of funding for elementary and secondary schools.





    “In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

     Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.   Additionally, program information may be made available in languages other than English.

     To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

     (1)           mail: U.S. Department of Agriculture

    Office of the Assistant Secretary for Civil Rights

    1400 Independence Avenue, SW

    Washington, D.C. 20250-9410;

    (2)           fax: (202) 690-7442; or

    (3)           email: program.intake@usda.gov.


    This institution is an equal opportunity provider.”