Look what's new! 

Harvest of the Month "Carrots, Beets, Radishes"

Read Across America - February 27th - March 3rd

National School Breakfast Week - March 6th - March 9th (Wednesday, the 8th, wear yellow) 

St. Patrick's Day - March 17th (wear your green) 

Spring Begins - March 20th

Monthly Birthday Ice Cream Celebration

Check out our newest feature: MealViewer app and online menus. Download the MealViewer app from the Apple App Store or from the Android Google Play Store.  Customize Student Profiles to check for allergies, nutrition, and carb counts.  

A neat new tool to keep up with the school breakfast and lunch, click link:http://schools.mealviewer.com/school/coalmountain

CLick: Refund, Transfer, or Donation Form

To view a student meal account balance (or to fund their account) go to  https://www.mypaymentsplus.com/ and create an account.  Add your student(s) by entering their student ID# and Last Name.  The account balance displays in the middle of screen. We also recommend that you set a Low Balance Alert ($10 or higher is suggested) using the links on the page to receive an email reminder when funds are low.

Meal Charge policy and Courtesy Snack

The Board policy for students without adequate funds to purchase school meals allows for elementary students to charge up to 5 lunches.  Negative meal charges are not allowed for middle or high school students, adults, or for anya la carte purchases.  Students who have unpaid meal charges will not be allowed to purchase a la carte food items until meal charges have been repaid.

Elementary students who have exceeded the charge limit, as well as middle and high school students without sufficient funds for lunch, will be offered an alternative snack of a cheese sandwich and milk or juice.  To prevent your child from being offered the courtesy snack, please provide money for your student's meal seach day or prepay for meals in advance.  School cafeterias make every effort to inform students and parents when funds are low with notices sent home via student, verbal reminders to students, and apple stamps.

Parents are responsible to ensure that children have an adequate lunch from home or sufficient funds to purchase school meals.  To assist parents, student account balances can be monitored any time via  https://www.mypaymentsplus.com regardless of whether you use the online funding option, send cash or checks, or you may call the school nutrition program.

IIn accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: 1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or 2. fax: (833) 256-1665 or (202) 690-7442; or 3. email: program.intake@usda.gov This institution is an equal opportunity provider. 05/05/2022